| Loading Capacity(kg) | 100 kg |
An SS handle croissant wheel is a kitchen tool designed for cutting dough, especially when making pastries like croissants. The "SS" refers to stainless steel, which is commonly used for the blade due to its durability, sharpness, and resistance to rust. The wheel is attached to a handle, making it easy to maneuver and control when slicing dough into even sections or making decorative patterns. It often features a smooth, rotating wheel that glides through dough, providing clean cuts for consistent-sized croissants or other pastries. This tool is a favorite in professional and home kitchens for its precision and ease of us